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This publication discusses the practice of leasing estuarine waters on the North Carolina coast for shellfish mariculture. It covers how shellfish are grown in North Carolina, how shellfish leases work, what constitutes a shellfish growing area and shellfish harvest closure, and the process for reopening after a closure.
PDF) Ten simple rules for researchers who want to develop web apps
NC State Extension Publications
Submerged Aquatic Vegetation in the Albemarle-Pamlico Estuary
PDF) Ten simple rules for researchers who want to develop web apps
From Airport to Growout: Tilapia Production in NC
NC State Extension Publications Browse by Category: Local Foods
NC State Extension Publications Browse by Category: Soil, Water
NC State Extension Publications Browse by Category: Aquaculture
Shellfish NC State Extension
NC State Extension Publications Browse by Category: Local Foods
NC State Extension Publications Browse by Category: Local Foods
PDF) Ten simple rules for researchers who want to develop web apps
NC State Extension Publications Browse by Author: Natalie Nelson